Aged for a little in excess of a few several years in re-charred American oak casks that Formerly held rice shochu, this tiny-batch single malt is the very first launch from the Komasa Kanosuke distillery, located in Kagoshima to the southern suggestion of Japan. This Web-site works by using cookies https://sethzzuni.eedblog.com/28202804/indicators-on-japanese-whisky-history-you-should-know